Metabolic Balance® was developed following the observation that diet plays an important role in the regulation of the body’s natural functions and therefore also has an effect on wellbeing and health. We are all different, and what we consider to be normal foods and eating habits, may not be suitable for each and every individual. This self-regulation within the body can easily become unbalanced, which can lead to illness and obesity.
Metabolic Balance® is testimony to this:
If you go back to the cause and restore balance in the body, the symptoms of imbalance will disappear.
Some examples of this are:
- diet-related diseases
The Nutritional Concept
Metabolic Balance® is an integrated nutritional approach that is based on intensive support alongside an individual nutrition plan.
The clear and simply constructed plan will show:
- which foods should be eaten and which should be avoided
- in what quantities foods should be eaten
- in which combination foods should be eaten
- when and how these foods should be eaten
- how the 4 phases will become a new way of life
Each plan is unique and exists only once. This is because of the way the plans are created using:
- blood values,
- personal measurements
- personal details of the client.
With this information Metabolic Balance® can provide a plan that it tailored to the exact needs of the client and can even include information regarding:
- illnesses, and
- individual preferences or dislikes.
This offers a great opportunity to the growing number of people, who are already following a restricted diet – but also, for those who simply value their health.
The health of our clients
Metabolic Balance® is focused on the improvement and maintenance of health. A positive side-effect of healthy nutrition is often weight loss. Under „Success stories“ you can read the personal stories from a variety of different people. Whilst some clients observe a sustained improvement to their health on Metabolic Balance®, others experience astonishing weight loss.
You can get to read about Amelie who was hampered with many food allergies, but now even has her own food-blog. There are also stories of people whose health as improved considerably since following the plan.